Evening menu

At Villa Vest the evening menu does not only change with the seasons. Today's supply of fresh ingredients dictates what it will be, but we always guarantee:

- Best quality fresh fish found at the fish auction in Hirtshals the same morning.

- World-class seafood and always freshly caught in Denmark.

- The best meat the kitchen has to offer - usually from own breeding

- In terms of dessert, we give free rein to the chef's imagination. Always with a sour or perspective twist that plays with the taste buds

See the current menu further down the page.

Menu of the day

We reserve the right to make any changes

NOTE: For table reservations of 8 people or more, the food must be pre-ordered

*The Great evening menu is only served to the entire table. Children under 12 are exempt. 

The Big Evening Menu

Sustainable oysters - rhubarb - preserved asparagus 

Cod – gooseberry – elderflower 

Ice cold asparagus – söl

Raw prawns – tomato – berries   

Peas from Stensgård - real sauce

Svenning's green

Bread – butter – ham salad

Organic pig – leafy greens – grilled herbs

Strawberries - flowers 

Garden acid – strawberries – cream

3-course evening menu

Our 3 course rotation menus:

Menu 1
Salted courgettes - dill - hand-peeled prawns

**

Icing - carrots - fennel hollandaise

**

Caramel mousse - blackcurrants

This menu is served on the following dates:
2/7, 5/7, 8/7, 11/7, 14/7, 17/7, 20/7, 23/7, 26/7, 29/7,
Menu 2
Cod - Svenning's tomatoes - herbs from Jane's garden

**

Steamed tenderloin - beef ragout - parsley sauce

**

Rasberries - meringue - blackcurrant leaves

This menu is served on the following dates:
3/7, 6/7, 9/7, 12/7, 15/7, 18/7, 21/7, 24/7, 27/7, 30/7
Menu 3
Veal tartare - greens from Svenning - horseradish - unripe berries

**

Grilled hake - cabbage smoked parmentiere

**

Rhubarb - beetroot

This menu is served on the following dates:
4/7, 7/7, 10/7, 13/7, 16/7, 19/7, 22/7, 25/7, 28/7, 31/7
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Purchase of an extra dish with lobster for the 3-course menu 
DKK 200

Children's menu 2 courses (max. 12 years) DKK 300

In the case of allergies and special considerations, this must be disclosed before arrival.
It is not possible to accommodate all eating habits, diets and extensive allergies


Prices 2024

3 course evening menu 650,-
... with 3 glasses of adapted wine and filtered water 1100,-
...with Bubbles, 3 glasses of customized wine and filtered water 1250,-
... with 3 glasses of adapted juice and filtered water 1050,-
... with welcome juice, 3 glasses of custom juice and filtered water 1180,-
The Big Evening Menu 1350,-
... with customized 6-glass wine menu and filtered water 2350,-
... with 3 glasses of wine and filtered water 1900,-
... with 2 glasses of wine and filtered water 1750,-
... with customized 6 glass juice menu and filtered water 2150,-
Drink menus during stay
Wine menu for Lønstrup Ophold 450,-
Wine menu for Lønstrup Stay incl. Bubbles 600,-
Juice menu for Lønstrup Ophold 400,-
Juice menu for Lønstrup Stay incl. Welcome juice 530,-
Wine menu for Luxury Lønstrup Ophold 1000,-
Juice menu for Luxury Lønstrup Stay 800,-
Bubbles and snacks for The Great Menu 250,-

The kitchen's opening hours 2024

Spring & Late Summer

26 March – 30 June & 18 August -19. October
*Easter week is also open for lunch Tues-Sun
*Easter and Whitsunday and St. Hans Eve are open 18.30-20.00
*The days of Christ's Ascension 9 and 10 May are also open for lunch 12.00-14.00

Tuesday - Friday Saturday
Lunch:
Closed
Lunch:
12.00 - 14.00
Evening:
18.30 - 20.00
Evening:
18.30 - 20.00

High season

Public holidays and high summer (July 1 – August 17) 





All days
Lunch:
12.00 - 14.00
Evening:
18.30 - 20.00

Fall

20 October – 7 December
NOTE: Some weekends will be closed for events - see "Events



Friday Saturday
Lunch:
12.00-14.00
Lunch:
12.00 - 14.00
Evening:
18.30 - 20.00
Evening:
18.30 - 20.00
Restaurant
Strandvejen 138 9800 Hjørring
The villa on Bakken
Flakket 2 9800 Hjørring
Villa Vest Badehotel
Rubjergvej 2 9800 Hjørring

Contact Restaurant Villa Vest

 

Strandvejen 138
9800 Hjørring

Kontakt@villavest.dk

Tel: 98960566
The phone follows the restaurant's opening hours